The flavorful and hot African Birdseye, or Peri Peri (chili chili), or PiriPiri Pepper is used in African and Portuguese cuisine. Most African Birdseye have a heat of 100,000-225,000 Scoville Heat Units.
Heat level: very hot
The flavorful and hot African Birdseye, or Peri Peri (chili chili), or PiriPiri Pepper is used in African and Portuguese cuisine. Most African Birdseye have a heat of 100,000-225,000 Scoville Heat Units.
Heat level: very hot