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Christina's Spice & Specialty Foods
Home
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Beans/Peas/Lentils
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Salts
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Home
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Beans/Peas/Lentils
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Grocery Course ground soba noodles “ heki sui” 240g
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IMG_8139.jpeg
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Course ground soba noodles “ heki sui” 240g

$6.95

Using stone mill grinding method and coarse-ground soba flour. The thick noodle demonstrate satisfying chewiness and distinct texture. Crafted for uniqueness, this noodle prioritizes ingredients, manufacturing process, and visual differences. Intensive aroma and taste by grinding whole buckwheat with its skin. By using coarse-ground buckwheat flour with large particles, it enhances the authentic flavor. Emulating authentic handmade soba, prioritizing the coarseness of buckwheat flour for crispiness and texture. Thick noodles showcase visual and textural appeal, emphasizing a satisfying bite.

Made in Japan • Contains: Wheat • Ingredients: Wheat Flour, Buckwheat Flour, Wheat Protein, Salt.

Quantity:
Add To Cart

Using stone mill grinding method and coarse-ground soba flour. The thick noodle demonstrate satisfying chewiness and distinct texture. Crafted for uniqueness, this noodle prioritizes ingredients, manufacturing process, and visual differences. Intensive aroma and taste by grinding whole buckwheat with its skin. By using coarse-ground buckwheat flour with large particles, it enhances the authentic flavor. Emulating authentic handmade soba, prioritizing the coarseness of buckwheat flour for crispiness and texture. Thick noodles showcase visual and textural appeal, emphasizing a satisfying bite.

Made in Japan • Contains: Wheat • Ingredients: Wheat Flour, Buckwheat Flour, Wheat Protein, Salt.

Using stone mill grinding method and coarse-ground soba flour. The thick noodle demonstrate satisfying chewiness and distinct texture. Crafted for uniqueness, this noodle prioritizes ingredients, manufacturing process, and visual differences. Intensive aroma and taste by grinding whole buckwheat with its skin. By using coarse-ground buckwheat flour with large particles, it enhances the authentic flavor. Emulating authentic handmade soba, prioritizing the coarseness of buckwheat flour for crispiness and texture. Thick noodles showcase visual and textural appeal, emphasizing a satisfying bite.

Made in Japan • Contains: Wheat • Ingredients: Wheat Flour, Buckwheat Flour, Wheat Protein, Salt.

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