Medium Roast
Flavor Notes: Caramel, Red Apple, Syrupy
Creamy caramel body with red apple notes.
Region: Cauca
Process: Sugar Cane Decaffeination Process
Medium Roast
Flavor Notes: Caramel, Red Apple, Syrupy
Creamy caramel body with red apple notes.
Region: Cauca
Process: Sugar Cane Decaffeination Process